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Anchor Distilling Media Database


Anchor Distillery › Junipero Gin

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Junipero Logo

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Junipero Bottle

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Junipero Sell Sheet


Awards & Ratings

94 Points, Finalist

Ultimate Spirits Challenge, 2016

Gold Medal

WSWA Tasting Competition, 2016

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2015

Silver Medal

WSWA Tasting Competition, 2015

Gold Medal, Best Gin in Show

New York World Wine & Spirits Competition, 2012

Double Gold Medal

San Francisco World Spirits Competition, 2004

Articles

In Search of the Ultimate Martini

Punch

How And Why To Keep Proof In Mind When Mixing Cocktails

Naren Young, Food Republic

The Best New Dallas Cocktail Bars of 2016

Dallas Observer

Foodie Chap with Brian Means, Lead Bartender & Mixologis

Liam Mayclem, CBS SF Bay Area

Bay Area Booze Makers Break out the Good Hooch for the Holid

7x7

A Holiday Gift Guide: the Best Local Boozy Offerings

SF Station

Shop Small with Independent Spirits!

Amanda Schuster, The Alcohol Professor

Where You Should Get Drunk This Month Instead of SantaCon

SF Weekly

The Gin that Launched a Thousand Craft Gins

Wine Industry Advisor

The Gift Guide for the Aspiring Bartender

Popular Mechanics

How I Met Gin

Telephone Box

One Bar Cart Three Ways: Styling Your Bar Cart for a Cocktai

Behind the Bar

7x7 Toasts the 2016 Hot 20 at Anchor Distillery

7x7

How Do Bartenders Select Their Spirits?

Robert Simonson, Punch

12 Cognac Cocktails to Make at Home

Celine Bossart, Town & Country

Hanky Panky Cocktail Recipe

David Leite, Leite's Culinaria

Cocktail Recipe: The Ruby Bloom

Chris Lane, East Bay Times

Cocktail Recipe: the Ruby Bloom

Chris Lane, The Mercury News

Quick Bites, Sept. 28, 2016: Meet Ayesha Curry at Santa Cruz

Jennifer Squires, Santa Cruz Sentinel

Sunday Afternoon Grand Tasting: Celebrating Legacy

San Francisco Chronicle

How to Navigate the Magical Food Maze that is 'Eat Drink SF'

Flora Tsapovsky, SF Station

Anchor Distilling Gin – Month of Gin

Natasha Bahrami, The Gin Room

Ditch Your Basic Gin & Tonic for These 9 Cocktails

Jane Vaughan, Boston Common Magazine

Quick Bites

Monterey County Herald

White Hot & Fortified

Kelly Magyarics, Nightclub & Bar

Food News: Summer Cocktails in Morris, Bourbon at Blue Morel

Daily Record

Drink This Now: the Elotes Cocktail at Flora Street Cafe

Catherine Downes, D Magazine

Whether You Prefer Vodka or Gin, Become a Martini Expert wit

Chad Eschman, VinePair

This New Little Tokyo Restaurant is Bottling Its Cocktails a

Jenn Harris, Los Angeles Times

Here's Your Guide to Thirst Boston 2016

Alex Wilking, Boston Magazine

Taste of Potrero Pulls in top Talent for Annual Fundraiser

Stefanie Tuder, Eater

A 'Happiness' Cocktail from San Fran's Newest Chinese Restau

Jeanine Celeste Pang, The New York Times

Mister Jiu's: Eight Things to Know About Brandon Jew's New C

Sarah Fritsche, San Francisco Chronicle

17 Gin Cocktails That Aren't a Gin and Tonic

Sam Dangremond, Town & Country

Diego Oka Comes out Victorious at the Fifth Annual Cochon 55

Chat Chow TV

Five Last Minute Spots for Easter Brunch

Keri Bridgwater, Eater

THE DISH: Valentine's Cocktails at Eureka!

Stefani Dias, The Bakersfield Californian

14 Ways for Singles to Spend Valentine's Day in Austin

Veronica Meewes, Zagat

Your Wine and Beer Pairing Guide

Sara Schneider, Sunset

Cheers to the New Year with a Bloody Mary

Megy Karydes, Forbes

Anchor Distilling Celebrates Junipero Gin's 20th Anniversary

Chilled

Gin 2.0

Jordan Mackay, Wine & Spirits Magazine

Entertaining at Home over the Holidays? Here's a DIY on Bars

Michelle Locke, Associated Press

Five Ways to Enjoy Iowa Legendary Rye

Chris Diebel, The Des Moines Register

Daily Meal Names Local Spots to Its List of America's 50 Bes

Syd Kearney, Houston Chronicle

8 Los Angeles Boutiques Perfect for Holiday Gifts

Christina Xenos, SoCalPulse

A West Coast Update to the Pimm's Cup

Brian Quinn, Food Republic

New Killen's Steakhouse Set to Open Next Week

Greg Morago, Houston Chronicle

Essential Checklist for the San Francisco Home Bar

Lou Bustamante, San Francisco Chronicle

13 Absurdly Entertaining Cocktail Presentations

Caroline Pardilla, Eater

Pope Francis Should Not Be Canonizing Junipero Serra

Laura Turner, Pacific Standard

How To Make The Perfect Barrel-Aged Manhattan

Katie Kelly Bell, Forbes

10 Best Things We Tasted at Eat Drink SF 2015

Virginia Miller, Zagat

The 10 Summer Cocktails You Need To Be Making

AC Shilton, Outside Online

New Details on Forthcoming Circa Replacement, The Dorian

Sarah Fritsche, San Francisco Chronicle

Small Batch Gins

Tara Morgan, Boise Weekly

The Pour: A DIY Tonic and Booze Bar

Mari Uyehara, SAVEUR

A Sneak Peek at Trick Dog's New Dog-Themed Drink Menu

Christine Quinlan, Food & Wine

Trick Dog Debuts Newest Cocktail Menu Theme: A Dog Calendar

San Francisco Chronicle

A Taste of Locally Made Gins and Tonics

San Francisco Chronicle

Flash in the Pan

Imbibe

The T&C Father's Day Gift Guide

Sam Dangremond, Town & Country

Making A Proper Gin and Tonic, American-Style

Seth Joel, KCET The Nosh

American Booze Hall of Fame: The Best Spirits of the West

Emma Janzen, Serious Eats

St. Patrick's Day Cocktail: Pot Oro' Gold (recipe)

Maren Swanson, LoveHappyHour.com

Reno goes farm-to-fork

Jackie Burrell, The Mercury News

A Proper Gin And Tonic, American-Style

Seth Joel, Zester Daily

Valentine's Day falls on a Saturday, so Bay Area chefs are c

Laurie Jo Miller Farr, AXS

Science of Cocktails: Recipe sneak peek

Alissa Merksamer, Examiner.com

The Secret to One of the Country's Best Gins? Bees.

Christopher Hughes, Boston Magazine

The Imbibe 75, Flavors: Juniper

Imbibe

All These Precious Gins

David Wondrich, Esquire

Outtakes

San Francisco Magazine

Great American Things

Esquire

Cocktail King

Sally Kral, Market Watch

Cheese + Drink: Hoja Santa

Barrie Lynn, Mutineer Magazine

Gin Blossoms

Thomas Strenk, Beverage Dynamics

Take On Summer With Gin From Experienced Hands

Eric Asimov, The New York Times

Spirits Review

Santé

Speed Tasting Report

The Tasting Panel