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Anchor Distilling Media Database


BrandsNikka

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Assets

Photos

Nikka Coffey Grain Bottle

Nikka Coffey Malt Bottle

Nikka Miyagikyo Bottle

Nikka Miyagikyo 12 Bottle

Nikka Taketsuru Bottle

Nikka Taketsuru 12 Bottle & Box

Nikka Taketsuru 17 Bottle

Nikka Taketsuru 17 Bottle & Box

Nikka Taketsuru 21 Bottle

Nikka Taketsuru 21 Bottle & Box

Nikka Yoichi Bottle

Nikka Yoichi 15 Bottle & Box

Press Releases
All Products

Anchor Distilling Company Launches Nikka Whisky In US Market

Anchor Distilling Co. & Nikka Japanese Whisky Announce Changes To U.S. Inven

Anchor Distilling Co. & Nikka Japanese Whisky Introduce Four Award-Winning E

Anchor Distilling Co. Receives Three Chairman's Trophies at 2014 Ultimate Spirit

Anchor Distilling Co. & Nikka Japanese Whisky Introduce Coffey Malt Whisky t

Anchor Distilling Co. & Nikka Japanese Whisky Introduce Four Award-Winning E

Anchor Distilling Co. & Nikka Japanese Whisky Announce Changes To U.S. Inven

Anchor Distilling Co. & Nikka Japanese Whisky Introduce Four Award-Winning E

Anchor Distilling Co. & Nikka Japanese Whisky Introduce Four Award-Winning E

Sell Sheets

Nikka Gin Sell Sheet

Nikka Coffey Grain Sell Sheet

Nikka Coffey Malt Sell Sheet

Nikka Vodka Sell Sheet

Nikka Miyagikyo Sell Sheet

Nikka Miyagikyo 12 Sell Sheet

Nikka Pure Malt Sell Sheet

Nikka Taketsuru 17 Sell Sheet

Nikka Taketsuru 21 Sell Sheet

Nikka Yoichi Sell Sheet

Nikka Yoichi 15 Sell Sheet


Awards & Ratings

Japanese Whisky of the Year

Jim Murray's Whisky Bible, 2018

95 Points, Chairman's Trophy

Ultimate Spirits Challenge, 2017

Gold Medal

WSWA Tasting Competition, 2017
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Distiller of the Year

Icons of Whisky, 2016
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Distillery Manager of the Year

Icons of Whisky, 2016

Japanese Whisky of the Year

Whisky Advocate, 2016

93 Points, "Top 100 Spirits of 2016"

Wine Enthusiast, 2016

Best Japanese Blended Malt Whisky

World Whiskies Awards, 2016

94 Points, Gold Medal, Exceptional

International Review of Spirits, 2015

95 Points, Gold Medal, Exceptional

International Review of Spirits, 2015

93 Points

Ultimate Spirits Challenge, 2015

90 Points

Wine Enthusiast, 2015

World's Best Blended Malt, Best Japanese Blended Malt

World Whiskies Awards, 2015

Silver Medal

WSWA Tasting Competition, 2015

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2014

3 Stars, Recommended

F. Paul Pacult's Spirit Journal, 2014

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2014

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2014

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2014

4 Stars, Highly Recommended

F. Paul Pacult's Spirit Journal, 2014

93 Points, Chairman's Trophy

Ultimate Spirits Challenge, 2014

Japanese Whisky of the Year

Whisky Advocate, 2014

95 Points, "Top 50 Spirits of 2014"

Wine Enthusiast, 2014

World's Best Blended Malt Whisky

World Whiskies Awards, 2014

Gold Medal

International Spirits Challenge, 2013

Gold Medal

International Spirits Challenge, 2013

90 Points

The Tasting Panel, 2013

Gold Medal

WSWA Tasting Competition, 2013

Double Gold Medal

WSWA Tasting Competition, 2012

World's Best Blended Malt Whisky

World Whiskies Awards, 2011

94 Points

Wine Enthusiast

93 Points

Wine Enthusiast

Articles

All Products

Frost in Translation -- Asia's Surprisingly Stellar Ski-scape

Angle News

19 Valentine's Day Gifts that Will Make His Entire Life

Zahra Barnes, Self
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Whiskey is for Lovers

Florence Fabricant, The New York Times
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Does Japanese Whisky Need GI Status?

The Spirits Business

The Nikka Miyagikyo Single Malt Japanese Whisky

Bill, The Malt Impostor

Review: Nikka Taketsuru Pure Malt

Drew Beard, Drinkhacker.com
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Nikka Whisky Distillery, Hokkaido

David Graver, Cool Hunting

The Impossible List

Esquire

The Best Spirits and Cocktails for 2017

Forbes

The Best Spirits and Cocktails for 2017

Forbes
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Why Nikka Whisky Should Be in Your Liquor Cabinet

The Whiskey Wash

The 12 Whiskeys of Christmas: Day 6

Richard Carleton Hacker, Robb Report

The Best New Spirits of 2016

Jason Horn, Playboy

News Briefs

Shanken News Daily

News Briefs for December 13, 2016

Shanken News Daily

Whisky Advocate's 23rd Annual Japanese Whisky of the Year

Whisky Advocate
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Everything & More About Japanese Whisky

Kara Newman, Wine Enthusiast

PROOF at the Hake Cocktail Bar Premieres in La Jolla

Eater

Yacht Rocks

SF Weekly

Cocktail Holiday Gift Guide: the Booze Edition

Kelly Davis, San Diego Magazine

The Manual's 2016 Holiday Whisk(e)y Guide

The Manual

2016 Whiskey Releases for Winter Sips and Gifts

USA Today

2016 Whiskey Releases for Winter Sips and Gifts

USA Today

Say No to Wine at Thanksgiving: a Guide to Beer, Whiskey, and Cider

Bloomberg
All Products

Single Malt Whisky Crosses the Channel

Jeff Cioletti, Draft Magazine

23 top Spirits Released

Richard Carleton Hacker, Robb Report

An Election Night Whisky Cocktail Recipe

Foodista

Holiday Gift Guide 2016

Imbibe

Holiday Gift Guide 2016

Imbibe

Not All Single Malts are from Scotland: a Beginners Guide

Ashwin Rajagopalan, NDTV Food

4 Best World Whisk(e)ys Under $75: Holiday 2016

Liquor.com

Drinking Rules: Food Network's Alton Brown

Noah Rothbaum, The Daily Beast
All Products

Japanese Whisky Demand Soars in U.S., Straining Supply

Shanken News Daily
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Where the Bartenders Drink: Booze Recs from Brush Sushi Izakaya's

Beth McKibben, Eater

Eat+Drink Event: Flavors of Mexico Pairing

The Coloradoan

Where to Find the Best Cocktails in Boston

MUNCHIES
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Whiskey in Atlanta: More Reasons to

Beth McKibben, The Atlanta Journal-Constituti

Parenting is Tough. Relax with These Downtime Goodies

Brian Barrett, Wired

How (And Why) to Make the Perfect Highball

Naren Young, Food Republic

Here's How to Gain Access to City Winery's New Speakeasy-Style Bar

What Now Atlanta
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Foreigners seek out Japan’s whisky

The Atlanta Journal-Constituti

Why Japan Does the Art of the Cocktail Better than

St. John Frizell, Men's Journal

News Briefs for September 14, 2016

Shanken News Daily

News Briefs for September 14, 2016

Shanken News Daily

New Nikka Single Malts Coming to America

The Whiskey Reviewer

New Nikka Single Malts Coming to America

The Whiskey Reviewer

Pairing Japanese Steak with Whisky is as Stupid Good as It

Javier Cabral, MUNCHIES
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Mark It! SUMO STEW DC is Tuesday, September 13th @ Right Proper Brewing

PoPville
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How Japanese Bartenders Have Changed the Craft

Brad Japhe, Tales of the Cocktail
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Introducing Sumo Stew: the Foodie Event for

Laura Hayes, Washington City Paper

Anchor Distilling Co. and Nikka Japanese Whiskey Introduce

Pittsburgh Owl Scribe

Stirring the Senses: Hotel Café Royal and Parfums

Adam Chapman, Wallpaper

Thursday Sips & Noodles

The Passionate Foodie

Thursday Sips & Noodles

The Passionate Foodie

Thursday Sips & Noodles

The Passionate Foodie

Thursday Sips & Noodles

The Passionate Foodie
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Tokyo's Coolest Hotel Bar

Carey Jones, Travel & Leisure

5 New Bottles Seen at Tales of the Cocktail

Kara Newman, Wine Enthusiast

Mixed Case: Wines & Whiskies

Hope S Philbrick, Getaways for Grownups

7 Seriously Exciting Things Happening with Japanese Whisky

Jonah Flicker, Liquor.com

Evanston is Home to the New Whiskey Thief Tavern

William Reigle, Chicago Food Magazine
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Big Portions

The Village Voice

Move Over, Scotch: 3 Killer Cocktails

Carey Jones & John McCarth, Food & Wine
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Sumo Stew – How a Bowl of

Michael Harlan Turkell, The Huffington Post
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Japanese Whisky's Big Moment

Janet Potter, Men's Journal
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Drink These Rare Drams at Miro's Whiskey Lounge

Danielle Jacoby, Time Out Los Angeles
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An Introduction to Japanese Whisky

Nicholas Taverna, Primer Magazine
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The Art of Japanese Bartending

Graham Averill, Paste Magazine

Rolling Sushi with RA Sushi

Sydni Walker, Addison Magazine
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Weekend Dining Guide: Father's Day Special

Don Mendoza, TODAYonline

GSN Review: Nikka Coffey Malt Whisky

Blair Frodelius, Good Spirits News

Why Japan is the Best Country for Whisky Right now

Jason Horn, Playboy

Why Japan is the Best Country for Whisky Right now

Jason Horn, Playboy

Why Japan is the Best Country for Whisky Right now

Jason Horn, Playboy

Negroni Week 2016: Whiskey Wednesday and a Couple of

Nicholas L. Hall, Houston Press

Rare New Whiskeys Worth Tracking down now

G. Clay Whittaker, Departures

10 Top Lesser-Known Spirits to Wet Dad's Whistle This Father's

Tony Sachs, Robb Report

The Best Spirits to Give Your Dad This Father's Day

Carey Jones, Serious Eats
All Products

Around the World in 13 Cocktails

Jeremy Berger, Gear Patrol

Around the World in 13 Cocktails

Jeremy Berger, Gear Patrol

Review: Nikka Coffey Malt Whisky

Christopher Null, Drinkhacker.com

There's a New Japanese Whisky in Town. This is Why You'll

J. Travis Smith, Gear Patrol
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SUMO STEW 7 @ Brooklyn Brewery

Socially Superlative
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The Japanese Bar Invasion: Whisky & Sake

Nightclub & Bar

Japanese Whisky: GreenRiver's Julia Momose Explains

Booze Muse

Japanese Whisky: GreenRiver's Julia Momose Explains

Booze Muse
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Japanese Whisky Joins Cherry Hills Sushi Company

Anna Arvidson, Denver Life Magazine
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Brentwood: Small Bites and Cocktails at Bar Toscana

The Minty

What's Behind a Perfect 100 Score?

Kara Newman, Wine Enthusiast
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Going Underground

Dominic Roskrow, Drinks International
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Berkeley's Ippuku is Still the Bay Area's

Dan Holzman & Matt Rodbard, SAVEUR
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How to Properly Garnish Cocktails, with Faith &

Joshua Lurie, Food Republic
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Nikka Tokyo Edition

Theresa Christine Johnson, The Dieline

Elevenses: 5 Whiskies Fit for Morning

Susan Gordon, Eater

Drink: Picking a Japanese Whisky

Brad Japhe, SF Weekly

Drink: Picking a Japanese Whisky

Brad Japhe, SF Weekly

Why Does This Japanese Whiskey Cost $70 a Shot?

Lawrence Osburne, SAVEUR
All Products

Nikka: The Daniel Day-Lewis of Japanese Whiskeys

Zak Stambor, Chicago Tribune
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A Spree Through Tokyo's Department-Store Food

Matt Rodbard, The Wall Street Journal
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Whiskey Gets Its Wings

Regan Hofman, Out
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Annual Report: World Whiskies Top 10

Hamish Smith, Drinks International

5 Japanese Whiskies to Try in 2016

Sam Slaughter, The Manual
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Demand for Japanese Whisky in America Outweighs Supply

Kyle Swartz, Beverage Dynamics

Uncorked: What We're Drinking Now

Mark Stock & Penelope Bass, Imbibe

6 Smokin' Hot Cocktails: The Oud Flamboyant at Hotel Café Royal

Robb Report

6 Smokin' Hot Cocktails

Keith Flanagan, Robb Report

23 Top Spirits Releases

Richard Carleton Hacker, Robb Report

Host's Guide

Robb Report

Gearhead Good Night

Wired
All Products

Say Goodbye to These Beloved Whiskies

Jame Emen, Eater

5 Must-Try Whiskies

Laura Schreffler, Haute Living

The Perfect Whiskey Gift Guide: $30 to $30,000

Heather Greene, CNBC

Open Cellar Gift Guide Part 2: the Holiday Spirit(s)

Matt Iverson, Anchorage Press

Spirited Gift Ideas for Frantic Last-minute Holiday Shoppers

Hoke Harden, Examiner.com

Drink: Six S.F. Holiday Cocktails

A.K. Carroll, SF Weekly

Courage and Craft Liquor Shop Opens at Grand Central

Jenn Harris, Los Angeles Times
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How Japan Fell in Love with Whisky

Noah Rothbaum, The Daily Beast
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Japanese Whisky in :60

Liquor.com
All Products

15 Places to Try Asian Whiskey

Jamie Liu, Eater
All Products

WhiskyCast Episode 556: October 4, 2015

audioBoom

New Openings and Reopenings Guarantee Good Eats Around D.C.

The Washington Times
All Products

The Whisky Wars: Japan Versus Scotland

Meredith Bethune, Conde Nast Traveler

Washington, DC New Menu Report: 09/09/15

Summer Whitford, The Daily Meal

The 9 Best Japanese Whiskies Available In the U.S.

Cool Material

The 9 Best Japanese Whiskies Available In the U.S.

Cool Material
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Japanese Whisky is Fast Becoming is the New Pappy

Matt Rodbard, Travel & Leisure
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Japanese Whisky Is Growing Scarce; Here Are New Brands to Stock

Kara Newman, Bloomberg
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An Absurdly Complete Guide to Understanding Whiskey

Jake Emen, Eater
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13 International Spirits for a Global Bar

Berit Baugher, Fathom

The Nikka Yoichi 15 Year Old Japanese Single Malt Whisky

John, The Malt Impostor

Dirty Water has Something for Everyone

Kimberley Lovato, The San Francisco Examiner
All Products

Supply and Demand // Japan's Move to N.A.S.

Jake Emen, Distiller.com

8 Japanese Whiskies You Should Be Drinking Right Now

Jeremy Glass, Thrillist
All Products

Anchor & Nikka Japanese Whisky Change Inventory

Bar Business Magazine

San Francisco Has A Serious Deep-Dish Pizza Scene. Meet Its

Katie Chang, Food Republic
All Products

Try Japanese Whisky from Bar Otsukare, Popping Up

Jessica Sidman, Washington City Paper

How to Pair Your Whiskey With Your Watch

Sam Dangremond, Town & Country

The 2015 Father's Day Gift Guide

Gear Patrol

These Are Boston's 10 Best Bars

Luke O'Neil, Playboy

The T&C Father's Day Gift Guide

Sam Dangremond, Town & Country

A Guide to Entry-Level Whiskeys

Elon Green, Men's Journal

Tasting Report: Whiskies of the World Expo San

Christopher Null, Drinkhacker.com

Tasting Report: Whiskies of the World Expo San

Christopher Null, Drinkhacker.com
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A Dram of Zen

Kelly Magyarics, Nightclub & Bar

The Nikka Taketsuru 21 Year Old Japanese Blended Malt Whisky

Bill, The Malt Impostor

Drink This: Grand Prix at NYC's Dirty French

Luke O'Neil, Nylon

Spirit Icons: Nikka Coffey Grain Japanese Whisky

Hoke Harden, Examiner.com

Two Stylish It-Girls Explore Paris’s

Alexandra Marshall, Travel & Leisure

A Whiskey Primer Just in Time for 'Mad Men'

Alyssa Vitrano, Yahoo

A Whiskey Primer Just in Time for 'Mad Men'

Alyssa Vitrano, Yahoo
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Japanese whisky: tasting from the Nikka portfolio

Robert Haynes-Peterson, Examiner.com

Single-Grain Whisky is The Next Exciting Thing

Kara Newman, Liquor.com
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East Meets West (Whisky) At Craigie On Main

Terry Lozoff, DrinkInsider

The Grain-Whisky Revival

Richard Carleton Hacker, Robb Report

Single Grain Whiskies

Robert Haynes-Peterson, AskMen

Is Japanese Whisky Better Than Scotch?

Will Lyons, The Wall Street Journal
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Brands Report 2015: Top Trending

Hamish Smith, Drinks International

Whiskey A Go-Go

Rima Suqi & Jason Rowan, JWM Magazine
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30 Innovators Who Shaped Today's Whisky

Jeffrey Lindenmuth, Whisky Advocate
All Products

Around Town: Anchor Distilling Company Launches Nikka Whisky

Larry Lee, Beverage Media
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Japanese Whisky Readies for Prime Time

Jeffrey Lindenmuth, Whisky Advocate

The Renaissance of Grain

Ian Buxton, Whisky Advocate

After-Dinner: Bust Out The Good Stuff

Bon Appetit

Whiskey Recipes A Go-Go

Cheers

The Global Appeal of Malted Whisky

Kenneth Gagnon, Celebrate NH Magazine

Make It Suntory Time Also Nikka and Chichibu Time

David Wondrich, Esquire

Make It Suntory Time Also Nikka and Chichibu Time

David Wondrich, Esquire

Cream on Top

Tracy Howard, Imbibe
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Eastern Overtures

Lauren Viera, Chicago Tribune
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Japanese Whisky

Jack Bettridge, Cigar Aficionado
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The Serious Eats Guide To Japanese Whisky

Andrew Strenio, Serious Eats

Japanese Whisky is Blowing Up

Amy Zavatto, Details

Japanese Whisky is Blowing Up

Amy Zavatto, Details

News Briefs for November 28, 2012

Shanken News Daily

News Briefs for November 28, 2012

Shanken News Daily