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Anchor Distilling Cocktail Database


Bakko & Zengo

Bartender/MixologistBar/CompanyLocationSeasonView
Nick JonesPabuSan FranciscoN/APDF
Ingredients
1.5 ozNikka Coffey Grain Whisky
.25 ozHouse-made Allspice Dram
.25 ozHeavy Cream
.25 ozSimple Syrup
1 Whole Egg
2 dashChocolate Bitters

Garnish

N/A

Glassware

N/A

Preparation Instructions

Served in a snifter with grated cinnamon.

Notes

Bartender's personal cocktail- contact if changing ingredients.