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Anchor Distilling Cocktail Database


Brazilian Mai Tai

Bartender/MixologistBar/CompanyLocationSeasonView
N/AN/AN/AN/APDF
Ingredients
1.5 ozYpioca Brasilizar Cachaca Prata Classica
3 ozMai Tai Mix
1 splashSoda Water
1 floatEnglish Harbour Rum

Garnish

Lime Wheel

Glassware

Bucket

Preparation Instructions

Pour all ingredients and shake in tin. Pour into bucket. Top with rum float, then garnish.

Photo